KAI celebrates Native American cuisine with global accents to help tell the story of The Akimal O'otham and The Pee Posh peoples while highlighting the culture and history of the area. Through local partnerships we feature artisans and farmers to fully immerse our guests in Southwestern cuisine.
The only AAA Five Diamond and Forbes Five Star restaurant in Arizona, dining at KAI is an experience like no other. Transformative cuisine, stellar service, and compelling stories of Native American culture all make for an immersive and unforgettable experience.
Hours of Operation
Tuesday - Saturday: 5:30 PM - 8:30 PM
Our Setting
KAI is set against the backdrop of the Komatke Mountain Range and is located on the Gila River Indian Community. Defined by hospitality and comfort, KAI boasts warm wood accents, luxurious contemporary finishes, beautiful artwork and pottery from local artists.
Wine Experience
Our Menu offers guests the opportunity to choose from by the glass or bottle selections, or a memorable multicourse dinner complete with wine pairings curated by the restaurant's own James Beard Nominee Darren Greenspon.
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