Authenticity, Culture, and Luxury

Kai is dining experience that helps to tell the story of two indigenous peoples of the Sonoran desert, The Akimal 0'Otham and The Pee Posh. Sitting at the base of Komatke Mountain on The Gila River Indian Community, each guest is guided through a gastronomical experience. Native American cuisine with global accents help to tell the story of these two tribes while highlighting the culture and history of the area. Though local partnerships we feature artisans and farmers to fully immerse our diners in Arizona cuisine.

Kai, perhaps the most coveted of the Sheraton Grand at Wild Horse Pass restaurants, cultivates distinct interpretations of Native American cuisine using fresh local ingredients for elevated dining. The only AAA Five Diamond and Forbes Five Star restaurant in Arizona, dining at Kai is an experience like no other. Transformative cuisine, stellar service, and compelling stories of Native American culture all make for an immersive and unforgettable meal.

La Liste, an annual restaurant ranking from France, named Kai—one of only 113 restaurants from the United States to make the list—one of the best restaurants in the world in 2020.