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Partnering Toward Perfection

KAI's Local Partnerships

KAI partners with local vendors, farmers, and artisans to source fresh ingredients and seasonal produce. These partnerships reflect desert authenticity, bringing Native American stories to life through Southwestern cuisine and detailed craftsmanship, responsible for making KAI one of the best places to eat in Phoenix, AZ.  

Ramona Farms

Ramona Farms anchors KAI's longest partnership, supplying exceptional beans and corn that honor community heritage.

Crow's Dairy

Featured for years at KAI, Crow's Dairy is a regional creamery that delivers premium goat cheese and milk. Their consistent quality elevates our Southwestern dishes with authentic local flavor.

Rune Wines

Arizona's premier winery, Rune Wines, showcases masterful varietal finesse using locally grown grapes. Their bottles perfectly complement KAI's cuisine.

Petersen Honey

Local Petersen Honey enhances KAI's seasonal courses, currently starring in cheese presentations and guest amenities. Their pure desert harvest brings natural sweetness to our Native American cuisine.

Queen Creek Olive Mill

Queen Creek Olive Mill has supplied award-winning Arizona olives since KAI opened. As statewide leaders in olive cultivation, their oils define our Phoenix restaurant's authenticity.

PROVISION

Phoenix's PROVISION sources and roasts exceptional small-batch coffee and tea for KAI. Their direct relationships with global producers ensure premium quality in every cup served.

Drinking Horn Mead

KAI's newest partner, Drinking Horn Meadery crafts traditional mead in Flagstaff using time-honored methods and indigenous ingredients, connecting to Arizona's deepest culinary roots.